Simple Way to Prepare Any-night-of-the-week #Tacos

#Tacos.

Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to make a special dish, #tacos. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

#Tacos is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. #Tacos is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have #tacos using 22 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make #Tacos:

1. {Make ready of For the tacos shells.
2. {Get of Makki Ka Atta (Yellow Corn Flour).
3. {Take of All Purpose Flour (Maida).
4. {Take of Cooking oil.
5. {Make ready of Salt,.
6. {Prepare of Carom Seeds1/2.
7. {Get of For Stuffing.
8. {Get of black grams soaked for 8 hours and drained.
9. {Take of salt.
10. {Take of oil.
11. {Get of finely chopped onions.
12. {Make ready of garlic (lehsun) paste.
13. {Prepare of fresh tomato pulp.
14. {Get of chilli powder.
15. {Get of cumin seeds (jeera) powder.
16. {Take of tomato ketchup.
17. {Make ready of For The Green Sauce.
18. {Prepare of Boiled Sweet corns.
19. {Get of Boiled soya beans granules.
20. {Prepare of Paneer.
21. {Take of Tomatoes sauce.
22. {Prepare of Chilli sauce.

Steps to make #Tacos:

1. Sieve the maize flour and plain flour together in a deep bowl. Add the oil, carom seeds and salt and knead into a semi-stiff dough using enough warm water. Divide the dough into equal portions..
2. Roll out a portion into a small circle using little plain flour for rolling and prick it with a fork at regular intervals. Heat the oil in a deep non-stick kadhai and deep-fry it till it turns light brown in colour from both the sides..
3. Once it turns light brown, immediately shape it into a shell (‘u’ shape) using a pair of tongs and a frying laddle and continue deep-frying while holding the shell till it turns golden brown in colour from both the sides. Drain it on an absorbent paper..
4. Allow it to cool completely, store in an air-tight container and use as required..
5. Combine the black grams 1½ cups of water and salt in a pressure cooker and pressure cook for 4 whistles. Allow the steam to escape before opening the lid. Do not drain the water and keep aside.Boil Sweet corns,soya beans granules separately.Heat the oil in a broad non-stick pan, add the onions and garlic paste and sauté on a medium flame for 1 minute..
6. Add the tomato pulp, tomato ketchup, chilli powder, cumin seeds powder and salt, mix well and cook on a medium flame for 2 minutes, while stirring occasionally.Add grated Paneer and boiled Sweet corns in half masala and in other portion add boiled soya bean granules..
7. In the same way Prepare stuffing of black grams and Add chopped tomatoes,green chillies,lemon juice..
8. Place a crisp tacos shell on a clean, dry surface, place a portion of the topping evenly over it. Pour tomatoes sauce over it, 1 tsp tomto-chilli sauce mixture, ½ tbsp of spring onion greens and finally ½ tbsp of cheese. place a portion of the topping evenly over it..
9. In the same way stuff all tacos by prepared different stuffings and serve immediately..

So that is going to wrap this up with this exceptional food #tacos recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!