How to Prepare Speedy Strawberry Shortcake with Cornmeal Biscuits

Strawberry Shortcake with Cornmeal Biscuits.

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, strawberry shortcake with cornmeal biscuits. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Strawberry Shortcake with Cornmeal Biscuits is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They're nice and they look wonderful. Strawberry Shortcake with Cornmeal Biscuits is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have strawberry shortcake with cornmeal biscuits using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Shortcake with Cornmeal Biscuits:

1. {Get of For the Biscuits.
2. {Take 3/4 cup of yellow cornmeal, fine grind.
3. {Make ready 3 cup of all-purpose flour.
4. {Prepare 1 tbsp of baking powder.
5. {Take 1 tbsp of granulated sugar.
6. {Get 1/2 tsp of salt.
7. {Get 2 tbsp of butter, chilled, cubes.
8. {Make ready 1 1/2 cup of heavy cream.
9. {Make ready of For the Berries.
10. {Prepare 3 cup of strawberries, washed, hulled, sliced.
11. {Take 1/4 cup of granulated sugar.
12. {Prepare 1 tsp of lemon juice.
13. {Make ready 1 cup of heavy cream.
14. {Prepare 1/4 tsp of vanilla extract.

Instructions to make Strawberry Shortcake with Cornmeal Biscuits:

1. Preheat the oven to 425°F.
2. Combine the flour, cornmeal, baking powder, sugar, and salt. Mix in butter until mixture has the appearance of coarse meal..
3. Add the cream; Stir until a moist dough forms. Knead by hand until the dough is moist and manageable. Place on a floured work table and knead gently for 1 minute..
4. Roll dough into a rectangle approximately 6x9 inches and 3/4 inch thick. Cut dough into uniform biscuits and place on lined baking sheet..
5. Bake for approximately 20 minutes, or until the biscuits have risen and are lightly brown in color. Let cool slightly..
6. Combined strawberries and 3 tablespoons of the sugar. Let stand for 15 minutes at room temperature..
7. Crush half the stawberries, adding a little lemon juice; see aside..
8. Combine the cream, remaining sugar, and vanilla. Whip to soft peaks..
9. Spilt each biscuit in half horizontally..
10. Spoon the Berry mixture onto the biscuit bottoms in equal portions. Top with a large dollop of whipped cream. Cover with the top portions of the biscuit, spoon some Berry liquid on top, and serve..

So that is going to wrap this up with this exceptional food strawberry shortcake with cornmeal biscuits recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!