Easiest Way to Prepare Homemade Chicken and Seafood Tom Yum

Chicken and Seafood Tom Yum.

Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken and seafood tom yum. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken and Seafood Tom Yum is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Chicken and Seafood Tom Yum is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken and seafood tom yum using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Seafood Tom Yum:

1. {Get 5-6 cups of chicken broth.
2. {Prepare 2 pcs of galanga, sliced.
3. {Prepare 2 of lemon grass, bashed lightly and cut.
4. {Take 2 pcs of tomatoes, cut into quarters.
5. {Make ready 6-8 pcs of kafir leaves.
6. {Make ready 2 tbsp of red curry paste.
7. {Make ready 1 tbsp of sambal oelek.
8. {Make ready 1 of chicken breast, chopped into bit-size pieces.
9. {Take 2 cups of frozen seafood cocktail.
10. {Prepare 1/2 cup of evaporated milk.
11. {Make ready of Button mushroom, sliced.
12. {Prepare 3-4 pcs of young corn, cut into bite-site pieces.
13. {Prepare of Juice of 1 lime.
14. {Make ready 1-2 tbsp of fish sauce to taste.
15. {Prepare of Coriander leaves to garnish.

Instructions to make Chicken and Seafood Tom Yum:

1. Bring chicken broth to boil then add galanga, lemongrass and tomato. Simmer for 15 minutes or until tomato has soften and fragrant..
2. Add red curry paste and sambal oelek. Simmer for 2-3 minutes..
3. Add chicken and seafood cocktail. Simmer for 10-15 minutes or until chicken is cooked. Then add the vegetables. Simmer for 5 minutes..
4. Add the evaporated milk for a creamier soup. Turn down heat to a gentle simmer for 3 minutes. Turn off heat..
5. Add the lime juice in small portion, stirring as you go so that the milk will not curd. Serve hot..

So that is going to wrap this up for this exceptional food chicken and seafood tom yum recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!