Recipe of Ultimate Kung Pao Chicken

Kung Pao Chicken.

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, kung pao chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kung Pao Chicken is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look wonderful. Kung Pao Chicken is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have kung pao chicken using 24 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kung Pao Chicken:

1. {Take 350 g of Chicken Meat (boneless, skinless).
2. {Prepare of Marinade (mix well in a bowl);.
3. {Prepare 1 Tbsp of Soy Sauce.
4. {Get 1 tsp of Vinegar.
5. {Get 1 Tbsp of Corn Flour.
6. {Make ready of Sauce (Mix Well in a bowl);.
7. {Prepare 1/3 cup of Vinegar.
8. {Take 1/3 cup of Water.
9. {Take 1 Tbsp of Soy Sauce.
10. {Get 1 Tbsp of Palm Sugar.
11. {Get 1 Tbsp of Chilli Sauce (Lingham's Extra Hot for a true spicy kick).
12. {Get 2 Tbsp of Hoisin Sauce (or Hot Bean Paste).
13. {Take 1 Tbsp of Sesame Oil.
14. {Take of Starch Solution (mix well in a bowl);.
15. {Get 2 Tsp of Tapioca Starch.
16. {Get 1/3 cup of Water.
17. {Prepare of Frying;.
18. {Get 20 g of Garlic (finely chopped).
19. {Get 20 g of Ginger (finely chopped).
20. {Take 8 pc of Dried Chillies (sliced in half).
21. {Take 3 Tbsp of Cooking Oil.
22. {Take 100 g of Roasted Peanuts (if you like it, Optional for me).
23. {Get 1 Tbsp of Szechuan Peppercorn (optional).
24. {Prepare 20 g of Spring Onions (chopped, for garnish).

Steps to make Kung Pao Chicken:

1. Cut the chicken into bite size pieces and marinade it with soy sauce, vinegar and corn flour for 30 minutes..
2. When ready, heat up 3 Tbsp of Cooking oil and fry the chicken until both sides are brown. Rest and set aside..
3. In the same wok, fry the garlic, ginger, peanuts, szechuan peppercorn and dried chillies until fragrant (10 seconds). Next add the sauce mixture and mix well. Cover with a lid and cook for a minute. Then, add in the starch solution and reduce the liquid to your desired consistency..
4. Next, add the chicken and mix everything well. Serve on a plate and garnish with Spring Onions..

So that is going to wrap it up for this special food kung pao chicken recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!