Easiest Way to Make Perfect Corn Methi Kebab

Corn Methi Kebab.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, corn methi kebab. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Corn Methi Kebab is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Corn Methi Kebab is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook corn methi kebab using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Corn Methi Kebab:

1. {Prepare 1 Cup of blanched and crushed sweet corns.
2. {Prepare 1 Cup of methi (fenugreek) leaves.
3. {Prepare 2 of Boiled potatoes.
4. {Get 2 Tablespoon of bread crumbs.
5. {Make ready 1 Teaspoon of chopped ginger.
6. {Prepare 2 Tablespoon of chopped onion.
7. {Prepare 2 of Green chillies chopped.
8. {Make ready to taste of Salt according.
9. {Prepare to taste of Red chilli powder according.
10. {Prepare 1 Teaspoon of dry mango powder.
11. {Prepare 1 of Lemon juice.
12. {Make ready 1 Tablespoon of Cooking oil / for shallow frying.

Instructions to make Corn Methi Kebab:

1. Take methi leaves; clean, wash and chop them.
2. Take sweet corns; blanch them, coarsely grind them.
3. Finish all cutting and chopping In a pan take a tablespoon of oil, heat it add chopped ginger and cook it for a minute.
4. Now add chopped onions and cook it till it is translucent, add green chillies and half of the chopped methi leaves, cook it for a minute and then put off the flame.
5. Take a bowl add mashed potatoes, crushed corns, methi leaves, bread crumbs, salt, chilli powder, dry mango powder, lemon juice and cooked onion methi mixture.
6. Mix all ingredients nicely.
7. Ake small portion of this mixture and shape them into cutlet.
8. Shallow fry these cutlets in a non-stick pan till these are cooked properly. Repeat the same steps with the remaining mixture and serve with hot cup of tea.....

So that is going to wrap this up for this exceptional food corn methi kebab recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!